Thursday, January 15, 2009

Kariveppilai kozhi varuval(Curryleaves Flavoured Chicken Fry)

This is my grand mom's signature recipe which she has kept all the ingredients so secret for quite some time. Finally I somehow I managed to observe her in the kitchen and also her secret ingredients for this yummiest chicken fry, where no one can resist by eating jus one.



Ingredients:

Chicken-500gm

For the marination:
Dried and powdered curry leaves-2 tbsp
Ginger Garlic paste-1tbsp
Redchilli powder-1tbsp
Egg-1
Cornflour-3tbsp
Rice flour-1tbsp
Diced onion-1nos
Garam masala powder-1tsp
Fenugreek powder-1/2tsp
Curd-3tsp
Sprigs of curry leaves- a handful
Salt-as per taste

Method:
Mix the chicken with the ingredients given in the marination and soak it for 5 hours. It would b best if u marinade it overnight. Deep fry the chicken along with diced onions and curry leaves with enough oil. The Golden fried chicken will taste divine with the golden fried onions and curry leaves. A must try recipe.

3 comments:

  1. Hi Friend,
    Nice to read ur post....:-)
    i'll try karivepillai kozhi varuval...
    thanks for the recipe.....keep on posting new recipes......
    i would like to share my link with ur blog.
    visit my cycadelia.blogspot.com

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  2. kariveppillai kozhi , enakku vayee uuurudhu; got a lovely site here; interesting and actually, i love the cooking section, though i appreciate very much the poems and the jokes sections too and i didn't know where to stop for commenting, as all of them are terribly yummy, nethili meen varuval, panneer and mutta masalaas, looks yummmmmm; i'm from tamilnadu too, I'm happy I discovered you! ( actually through you) thank you for the visit dear!

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  3. Hi Akal,Nice to hear from u,well when i compare myself with ur blog,im jus nothing,i have jus started,need to grow..well ur blog is so awesome,especially the pictures,its so professional,i was really impressed with ur blog and dats why wanted to follow it,ur blog gives me lot of inspiration, where i can so how much love u have for blogging and ur dedication towards its ,is simply superb..im sure u will go places,all best.

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